Exquisite in Taste, Authentic in Nature

Adabi Tom Yam Seafood

Category

Soup

Serving

2 Persons

Prep Time

15 Minutes

Cook Time

15 Minutes

Dificulty

Intermediate Level

Prep your plate

Required Ingredient

  • Adabi Tom Yam Seafood Paste
  • Water
  • Oyster mushrooms
  • Celery
  • Tomatoes
  • Holland onion
  • Baby corn
  • Cauliflower
  • Bird’s eye chillies
  • 1 stalk of lemongrass (stem pounded)
  • Ginger (sliced)
  • Prawns
  • Squid
  • Evaporated milk
  • Kaffir lime leaves
  • Coriander leaves

Fresh Ideas for Your Kitchen

Recipe Tutorials

Ready to cook like a pro? Check out this easy guide and learn how to elevate your everyday meals with Adabi products.

  1. Pour water in a wok.
  2. Add 1 stalk of lemongrass, kaffir lime leaves, ginger, coriander roots into the boiling water.
  3. Add Adabi Tom Yam Seafood Paste along with onion, cauliflower, baby corn, oyster mushroom and tomatoes.
  4. Add prawn and squid that has been washed. Leave it to boil.
  5. Ready to serve.

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