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Adabi Ribs Soup
Exquisite
in Taste,
Authentic
in Nature
See Full Recipe
Category
Side Dishes
Serving
2 Persons
Prep Time
15 Minutes
Cook Time
15 Minutes
Dificulty
Intermediate Level
Required
Ingredients
1kg of Beef Cartilage (cooked)
1 tablespoon of Adabi Ribs Soup Spices
1 Adabi Sup Bunjut
2 cloves of garlic (grinded)
6 Red Shallots (grinded)
Ginger
Carrots
Cauliflower
Tomatoes
Celery
Coriander
Recipe
Tutorials
Fresh Ideas
for Your Kitchen
Sauté garlic, red shallots and ginger until fragrant.
Add in Adabi Rib Soup Spices and stir well. Next, add water, bit by bit.
Keep stirring until aromatic, then add sufficient water. Next, add Adabi Sup Bunjut Soup Spices.
Add in the cooked ribs with carrots and cauliflower.
Finally, add tomatoes, celery and coriander. Serve while hot.
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