Adabi Fried Bihun

2 Persons

15 Minutes

15 Minutes

Intermediate Level

Prep your plate

Required Ingredient

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Soak the rice vermicelli in water until soft and drain the water out. Heat cooking oil in a wok.
Add the ADABI FRIED RICE VERMICELLI PASTE and stir over low heat.
Add 150ml of water, prawns, vegetables and red chillies. Stir to mix well.
Add some water and rice vermicelli. Stir to mix well.
Ready to be served.