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Adabi Fried Bihun
Exquisite
in Taste,
Authentic
in Nature
See Full Recipe
Category
Main Course
Serving
2 Persons
Prep Time
15 Minutes
Cook Time
15 Minutes
Dificulty
Intermediate Level
Required
Ingredients
Prawns
Mustard Greens (chopped)
Carrot (sliced)
Red Chillies (chopped)
Cabbage (sliced)
Rice Vermicelli
Adabi Fried Rice Vermicelli Paste
Cooking Oil
Water 150ml
Recipe
Tutorials
Fresh Ideas
for Your Kitchen
Soak the rice vermicelli in water until soft and drain the water out. Heat cooking oil in a wok.
Add the ADABI FRIED RICE VERMICELLI PASTE and stir over low heat.
Add 150ml of water, prawns, vegetables and red chillies. Stir to mix well.
Add some water and rice vermicelli. Stir to mix well.
Ready to be served.
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