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Adabi Banana Fritters

Exquisite in Taste, Authentic in Nature

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Category

Snacks & Starters

Serving

2 Persons

Prep Time

15 Minutes

Cook Time

15 Minutes

Dificulty

Intermediate Level

Required Ingredients

  • Adabi Banana Fritter Flour
  • Banana (cut into halves)
  • Water
  • Cooking oil
  • Adabi White Salt

Recipe Tutorials

Fresh Ideas for Your Kitchen

  1. Heat cooking oil for about 3-4 minutes.
  2. Mix one packet of Adabi Banana Fritter Flour with water and a bit of salt.
  3. Mix until thickened. Estimate each mixture is sufficient for single fry only.
  4. For 5-6 bananas, use an estimation of 100gm flour. The mixture uses a ratio of 4 parts water to 3 parts flour.
  5. Dip a piece of banana into the mixture and fry in the wok. Repeat the same process for the rest, fry and flip until golden brown.
  6. Remove the banana fritters from the wok and drain the oil.
  7. The fritters are preferably served hot.

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