Nasi goreng pedas has a savory and umami-rich base flavor. This often comes from Belancan (Shrimp Paste), Anchovies (Ikan Bilis), Aromatic Ingredient and the most importantly is the spiciness from of Chili.
Nasi goreng pedas has a savory and umami-rich base flavor. This often comes from Belancan (Shrimp Paste), Anchovies (Ikan Bilis), Aromatic Ingredient and the most importantly is the spiciness from of Chili.
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Preparation Method