Prawn Mee Paste

Exquisite in Taste, Authentic in Nature

Authentic Malaysian Taste

Crafted With Traditional Recipes For Genuine Local Flavours.

  • Now you don’t even have to go far to get Mee Bandung.
  • Adabi Prawn Mee Paste makes it easy to make a bowl anytime, for yourself and your house guests, right at home!
  • Now you don’t even have to go far to get Mee Bandung.
  • Adabi Prawn Mee Paste makes it easy to make a bowl anytime, for yourself and your house guests, right at home!

Product details

Fresh Ideas for Your Kitchen

Product Advantages

  • High-quality halal product
  • Quick and easy to prepare
  • Can be stored longer shelf lifespan of 30 months!

Preparation Method

  • Heat 2 cups of water with 1 packet (100g) Adabi Prawn Mee Paste and 50g of prawn. Mix well and bring it to boil.
  • Reduce to low heat and add in 2 eggs into the gravy.
  • Add in half a pack (225g) of yellow noodles and 50g of mustard greens. Mix for about 1-2 minutes.
  • Garnish with preferred toppings such as coriander leaves, spring onions and fried shallots. Best served while hot.