Monosodium Glutamate Flavour Enhancer (MSG)

Exquisite in Taste, Authentic in Nature

Authentic Malaysian Taste

Crafted With Traditional Recipes For Genuine Local Flavours.

Discover Umami, the fifth taste.
In addition to sweet, sour, salty and bitter, the human tongue is also capable of savouring food rich in Umami.
Umami is globally recognised as the fifth basic taste and can be found in various food items, such as cheese, mushrooms and tomatoes.

Discover Umami, the fifth taste.
In addition to sweet, sour, salty and bitter, the human tongue is also capable of savouring food rich in Umami.
Umami is globally recognised as the fifth basic taste and can be found in various food items, such as cheese, mushrooms and tomatoes.

Product details

Fresh Ideas for Your Kitchen

Product Advantages

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By adding a dash of Adabi MSG Flavour Enhancer, you can instantly elevate the aroma and taste of your dishes.

Preparation Method

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Adabi’s MSG Flavour Enhancer is a food additive made from the fermentation of sago, sugar cane or tapioca.

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